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Soya Protein Hydrolysate 20% Liquid:-
Specifications of Soya Protein Hydrolysate 20% Liquid:-
Product Name : Soya Protein Hydrolysate 20% Liquid.
Product Code : K012.
Product Category : Amino Acid / Protein Hydrolysate.
Appearance : Creamish Yellow to Brown coloured clear liquid.
Taste & Odour : Bland in Taste having Characteristic Odour of Soya.
Total Nitrogen : 2.5% Min.
Total Protein Content : 16.0% Min.
pH (2% Solution) : 4.5 To 6.5.
Packing : 50 Kg. HDPE Drums.
Uses / Application of Soya Protein Hydrolysate:-
Protein Hydrolysate is used in Pharmaceuticals, Food & Beverages as a Seasoning & Flavour enhancer, Agriculture as a source of Nitrogen, Cosmetic,
Bacteriological Media Ingredients.