Tryptone 01

750 INR

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Product Details:

Storage Keep away from moisture
HS Code 35
Assay Total Nitrogen ( DWB) - NLT- 12.0%
Ph Level 6.5 - 7.5
Place of Origin INDIA
Other Names TRYPTONE
Type Amino Acids and Coenzymes
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Price And Quantity

Minimum Order Quantity 25 Kilograms
Price 750 INR

Product Specifications

HS Code 35
Storage Keep away from moisture
Type Amino Acids and Coenzymes
Color Yellow
Other Names TRYPTONE
Usage Tryptone is commonly used in microbiology to produce lysogeny broth for the growth of E. coli and other microorganisms. It provides a source of amino acids for the growing bacteria.
Assay Total Nitrogen ( DWB) - NLT- 12.0%
Grade Food Grade
Appearance Off white to creamish yellow colour, free flowing powder having characteristic odour but not pungent smell.
Smell No Smell
Purity Total Nitrogen ( DWB) - NLT- 12.0%
Form Powder
Place of Origin INDIA
Ph Level 6.5 - 7.5

Trade Information

FOB Port NHAVASHEVA
Sample Available Yes
Sample Policy Free samples are available
Packaging Details 25 KG
Main Domestic Market All India
Certifications ISO 9001:2015 ISO 22000 FASSAI

Product Description

Information on Tryptone

Tryptone is an array of peptides formed as protease trypsin digests casein. It is used in microbiology for producing Iysogeny broth for the E. coli and other microorganisms growth. It is an amino acids source for the growth of bacteria.

Tryptone is the assortment of peptides formed by the digestion of casein by the protease trypsin. Tryptone is commonly used in microbiology to produce lysogeny broth for the growth of E. coli and other microorganisms. It provides a source of amino acids for the growing bacteria.

Applications: BIOLOGICAL CULTURE MEDIA

Specification:-

Physical Parameters

Product Parameters	Specification
Appearance	Off white to creamish yellow colour, free flowing powder having characteristic odour but not pungent smell.
Solubility (2% Soln. at 25ºC)	Soluble in distilled Water, Clear, Insoluble in alcohol.
Clarity (2% Soln. at 121ºC.)	Clear solution. No ppt.

Chemical Parameters

Product Parameters	Specification
pH (2% Soln. at 25ºC)	6.5-7.5
Loss on drying (at 105ºC)	NMT- 5.0%
Total Nitrogen ( DWB)	NLT- 12.0%
±Amino Nitrogen	NLT- 2.0%
Total Ash	NMT- 10.0%
Chloride (as NaCl)	NMT- 5.0%
Indole Test	Positive

Microbial Parameters

Product Parameters	Specification
Total viable count	NMT- 10,000cfu/gm
Escherichia coli	Negative
Salmonella spp.	Negative
Staphylococcus aureus	Negative
Yeast & molds	100/gm

Growth Promotion Test

Cultural Characteristic observed in 2% Tryptone and 1.5% agar after incubation at 35-37°C for 18-24 hours.

MICROORGANISMS	ATCC	GROWTH
Staphylococcus aureus	25923	Good-Luxuriant
Escherichia coli	25922	Good-Luxuriant
Pseudomonas aeruginosa	27853	Good-Luxuriant
Bacillus subtilis	6633	Good-Luxuriant
Enterococcus faecalis	29212	Good-Luxuriant
Streptococcus pyogenes	19615	Good-Luxuriant

Std Packing: 25kg, HDPE Drum
Best Befor 36 Months
Storage : Hygroscopic by nature, store the material below 25ºC, protect from direct sunlight.