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Hydrolyzed Animal Protein (HAP)

Hydrolyzed Animal Protein (HAP)
Hydrolyzed Animal Protein (HAP)
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Product Code : 024
Product Description
Hydrolyzed Animal Protein (HAP) is a beef protein. It is either hydrolyzed or broken down into its component amino acids. The HAP making process involves boiling in a strong acid (acid-HVP) or strong base or making use of an enzyme like pancreatic protease enzyme for stimulating the naturally occurring hydrolytic process.

Details :-
  • Product: Hydrolyzed Animal Protein (HAP).
  • Appearance: Light Yellow coloured Powder.
  • Protein Content: 45.0%.
  • Application: Pharma, Food & Beverages.


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